Ho Choi restaurant: Cantonese food in Brisbane
“Three brothers had black hair, now we have grey hair,” Jin ‘Eddie’ Liu jokes of the decision he and his two brothers Edmond and Eric made to take over the family-run Ho Choi on Brisbane’s southside. Like the Cantonese word “choi”, which means to repel curses, the Liu brothers and their hugely popular restaurant have … [Read more…]