‘Top Chef’ Alumnus Sara Hauman Designed the Menu at Portland Gallery Hopscotch
A decade ago, Top Chef alumnus Sara Hauman would spend her afternoons in high-powered restaurant kitchens, butchering whole animals and poring over menus. These days, however, she spends her time tearing apart squares of fried mac and cheese. “Ooh, that was a good one,” she says, watching a ribbon of Monterey Jack stretch between her … [Read more…]